Close
Select your local site
- Österreich - Deutsch
- Belgium - English
- Belgique - Français
- Bulgaria - English
- Denmark - English
- Danmark - Dansk
- France - Français
- Deutschland - Deutsch
- Ελλάδα - Ελληνικά
- Hungary - English
- Italia - Italiano
- Norway - English
- Romania - English
- Россия - Русский
- España - Español
- Sweden - English
- Sverige - Svenska
- Suisse - Français
- Schweiz - Deutsch
- Türkiye - Türkçe
- United Kingdom - English
- BOOK
A FLIGHT - MANAGE
A BOOKING - CHECK-IN
ONLINE - FLIGHT
STATUS - TIMETABLE
SEARCH
Doha to Osaka: First Class
Late evening indulgence:
- Caviar on a baguette with sour cream
- Green tea, soba-noodle soup
- Sushi plate
- Crab congee
- Sliced duck jibuni on Japanese rice
- Balik salmon and foie gras with sweet and sour leek salad
- Classic Arabic mezze
- Fusilli pasta with morel cream sauce
- Warm open chicken teriyaki and oven roasted tomato sandwich
- Forest berries with Haagen-Dazs vanilla ice cream
- Azuki and green tea ice creams with sesame twirl
- Sliced fresh fruit
- Cheese plate of farmhouse aged cheddar, brie de meaux, and fourme d'ambert
- A fine selection of champagnes, wines, spirits, teas, and coffees from around the world
Osaka to Doha: Business Class
Late evening indulgence:
- Sushi plate
- Seafood, soba-noodle soup
- Wagyu beef sukiyaki
- Smoked, center-cut salmon and foie gras with mushroom and chive salad
- Classic Arabic mezze
- Donatello's azuki and green tea ice creams
- Sliced fresh fruit
- Cheese plate of farmhouse cheddar, brie de meaux, and fourme d'ambert
- A fine selection of champagnes, wines, spirits, teas, and coffees from around the world
Japanese breakfast:
- Grilled balloon fish
- Braised dried tofu and eggroll simmered with shitake mushrooms
- Poached egg with miso-simmered spinach and carrots
- Steamed rice, miso soup, and yakinori seaweed
- Muskmelon and fresh fruit
- Forest berries in mountain yoghurt
- A selection of espresso, Japanese tea, African coffee, and freshly squeezed orange juice
Japanese breakfast:
- Grilled rock fish
- Ginmulsu fish, sakyo style
- Seaweed omelette
- Smoked tuna and ginger salad
- Steamed rice, miso soup, and yakinori seaweed
- Muskmelon and fresh fruit
- Forest berries with yoghurt
- A selection of espresso, Japanese tea, African coffee, and freshly squeezed orange juice
*Menus are dependent upon the route and cabin class.