Inspired by culinary treats from around the world, our in-flight a la carte dining experience offers mouthwatering dishes created by award-winning chefs who use only the finest and freshest ingredients. And not only are our portions generous, but we are one of the few airlines to serve two meals during a six-hour flight.

First and Business Class passengers will enjoy individual service and dining at their convenience while Economy Class passengers will dine comfortably with extra wide seats and plenty of elbow room.

It's a new age of airline dining and it’s centred around you.